Toddy - cooking recipe
Ingredients
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1 measure whiskey
hot water
1 Tbsp. brown sugar or honey
Preparation
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Heat glass with some hot water.
Put brown sugar and hot water into glass.
When sugar has melted, add some of the whiskey, stirring well.
Then add more hot water and some more whiskey. Serve hot.
Traditionally served in a crystal glass and stirred with a silver spoon.
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