Waffles - cooking recipe

Ingredients

2 c. sifted all-purpose flour
2 tsp. baking powder
1 tsp. baking soda
2 c. buttermilk *
4 eggs, well beaten
1 c. melted butter or margarine

Preparation

Combine buttermilk with eggs.
Add dry ingredients; beat well at high speed (electric mixer) until smooth.
Stir in melted butter or margarine.
Makes 10.