Orange Ring - cooking recipe

Ingredients
    3 c. Bisquick baking mix
    1 1/4 c. buttermilk
    3/4 c. sugar
    1 tsp. baking soda
    3 Tbsp. butter (soft)
    3 eggs
    1 Tbsp. grated orange peel
    1 tsp. vanilla
    2/3 c. golden raisins, cut up
    1/3 c. chopped pecans
Preparation
    Heat oven to 350\u00b0.
    Grease and flour a 9-cup Bundt cake pan. Beat baking mix, buttermilk, sugar, baking soda, margarine, eggs, orange peel and vanilla in large mixer bowl on low speed, scraping bowl constantly 30 seconds.
    Beat on medium speed, scraping bowl occasionally, 4 minutes.
    Beat in raisins and pecans.
    Pour into pan.
    Bake for 50 to 55 minutes or until toothpick comes out clean. Cool 10 minutes; remove from pan.

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