Pork Barbecue - cooking recipe

Ingredients

2 1/2 lb. pork, cooked and finely shredded
1 c. pork broth
3/4 c. ketchup
2 Tbsp. prepared mustard
3 Tbsp. Worcestershire sauce
1/2 tsp. celery seed

Preparation

Pour over meat and simmer 10 minutes.
Salt to taste.