Meat Loaf - cooking recipe

Ingredients

1 lb. lean ground beef
1 medium onion, chopped
1/2 c. milk
1 egg, beaten
8 crushed soda crackers
salt and pepper to taste
1/4 c. catsup
1/4 c. water
1 tsp. dry mustard
1/2 c. brown sugar

Preparation

Combine ground beef, onion, milk, egg and crackers; mix well. Place in a loaf pan and make a groove down the center of loaf. Combine in a bowl the catsup, water, mustard and brown sugar. Pour over meat; bake at 350\u00b0 for 1 hour.
Serves 4 to 6.