Buckeyes - cooking recipe

Ingredients
    2 1/2 c. peanut butter
    2 sticks butter (soft)
    5 c. powdered sugar
    1/2 bar paraffin wax
    1 (8 oz.) bag chocolate chips
Preparation
    Mix first 3 ingredients and form into balls. Melt chocolate chips and wax until melted. Dip balls in chocolate and place on wax paper. Cool.

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