Jello Punch - cooking recipe

Ingredients

1 pkg. lime jello
2 c. sugar
2 c. boiling water
juice of 2 lemons
1 qt. ginger ale
red cherries

Preparation

Fix jello according to box directions and let cool.
Dissolve sugar in 2 cups boiling water; let cool.
Beat jello mixture and then add sugar water.
Mix thoroughly.
Add ginger ale when ready to serve.
Serves 25.