Rocky Bars - cooking recipe

Ingredients

1 (12 oz.) pkg. chocolate chips
1 can sweetened condensed milk
2 Tbsp. margarine
2 c. dry roasted peanuts
1 pkg. miniature marshmallows

Preparation

In double boiler, melt chips, milk and margarine.
Combine with marshmallows and nuts.
Put in a 9 x 12-inch pan lined with wax paper.