Larrupin Potatoes - cooking recipe

Ingredients

1 (1 lb.) pkg. frozen hash browns
1 (8 oz.) carton sour cream
1 c. shredded cheese
1 can cream of chicken soup
1/4 c. melted butter
1 Tbsp. grated onion
1/2 tsp. salt

Preparation

Mix ingredients together.
Place in a 9 x 10-inch pan. Sprinkle with extra cheese on top.
Bake at 350\u00b0 for 45 minutes.