Sour Cream Apple Squares - cooking recipe

Ingredients

2 c. flour
1 1/2 ??? firmly packed brown sugar
1/2 c. butter, softened
1 c. chopped nuts
1 to 2 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. salt
1 c. sour cream
1 tsp. vanilla
1 egg
1 c. peeled, chopped apples

Preparation

In large bowl, add first 3 ingredients and blend on low speed until crumbly.
Stir in nuts.
Press 2 3/4 cups into a 9 x 13-inch pan.
To the remaining mixture, add cinnamon, soda, salt, sour cream, vanilla and egg; blend well.
Stir in apples.
Spoon evenly over base in pan.
Bake at 350\u00b0 for 25 to 35 minutes or until pick comes out clean.
Cut into squares when cool.