Devil'S Food Cake - cooking recipe

Ingredients

4 c. Master Cake Mix
4 sq. chocolate, melted (4 oz.)
1 1/4 c. buttermilk
1 1/2 tsp. baking soda
3 unbeaten eggs
1 1/2 tsp. vanilla

Preparation

Measure Master Cake Mix, chocolate and 3/4 cup buttermilk into bowl.
Beat for 2 minutes at medium speed.
Add the remaining ingredients and beat 2 more minutes at medium speed.
Pour into 3 (9-inch) layer pans which have been greased and lined with waxed paper.
Bake at 350\u00b0 for about 35 minutes.