Hot Olive Cheese Puffs - cooking recipe

Ingredients

1/4 lb. sharp Cheddar cheese
1/4 c. soft butter or margarine
1/2 c. (rounded) flour
1/8 tsp. salt
1/2 tsp. paprika
dash of cayenne pepper
35 small stuffed green olives

Preparation

Grate cheese.
With your hands, mix all ingredients together except olives.
Roll a small piece of dough and shape around each olive.
Freeze.
Bake at 400\u00b0 for 12 to 15 minutes.
Recipe doubles easily.