Broccoli Cornbread - cooking recipe

Ingredients

1 large onion, chopped
1 (10 oz.) pkg. frozen broccoli, chopped
8 oz. grated Cheddar cheese
4 eggs, beaten
1 stick margarine
1 box Jiffy corn muffin mix

Preparation

Grease pan (be sure it is hot before putting mix in it).
Mix all of the ingredients together.
Bake at 375\u00b0 for 30 minutes.