Shrimp Spaghetti - cooking recipe

Ingredients

2 lb. shrimp, boiled
2 c. celery
1 small onion
1 bell pepper
1/4 lb. butter
1 can mushroom bits and pieces
1 can tomato soup
1 can cream of mushroom soup
1 lb. Cheddar cheese
Tabasco sauce to taste
1/3 can water or more to be moist

Preparation

Saute the celery, onion and pepper in the butter.
Grease a square pan.
Layer the cooked spaghetti, shrimp (cut lengthwise), cheese and sauce.
Repeat.
Top with cheese.
Bake at 350\u00b0 until bubbly.
Let cool 5 minutes, then cut and serve.