Eagle Brand - cooking recipe

Ingredients

1 c. dry instant nonfat milk
2/3 c. sugar
1/3 c. boiling water
3 Tbsp. melted margarine

Preparation

Combine all ingredients in blender.
Beat until very smooth. May be used immediately or stored in refrigerator until ready to use.
Equals 1 (14-ounce) can Eagle Brand milk.