Pan Toasted Garlic Bread - cooking recipe

Ingredients

1/3 c. butter, melted
1 tsp. minced garlic
1/2 c. shredded Mozzarella cheese
6 slices French bread (about 1-inch)
pepper

Preparation

In
skillet,
melt
butter.
Stir in pepper and garlic. Dip both sides of bread in butter, then cook over medium heat, watching
closely until bread is lightly browned.
Reduce heat to low
and
turn bread over; sprinkle with cheese.
Cover and continue cooking until cheese is melted, about 1 to 2 minutes. Serve immediately.\tGreat with lasagna or spaghetti.