Crab Dip - cooking recipe

Ingredients

2 large size cream cheese
2 cans Dennings crab meat, drained
2 Tbsp. mayonnaise
4 tsp. prepared mustard
3 Tbsp. white wine
1 tsp. onion juice

Preparation

Combine all ingredients and heat until melted in double boiler.
Serve in chafing dish with crackers.