Broccoli Casserole - cooking recipe

Ingredients

2 pkg. cooked, drained frozen broccoli or 1 head broccoli
1/2 pkg. herb stuffing mix
1/2 c. mayonnaise
1 can cream of mushroom soup
1 egg
1 medium chopped onion

Preparation

Fold all ingredients together and bake in greased casserole. Top with 1/2 cup grated Cheddar cheese, 1/2 stick butter and 1 cup stuffing mix.
Bake at 325\u00b0 for 45 minutes.