Cranberry Salad - cooking recipe

Ingredients

2 c. cranberries (fresh)
2 1/2 c. water
1 c. sugar
1 box strawberry jello
1 box lemon jello
1 c. seedless grapes, sliced
1 c. walnuts, chopped
1 c. drained crushed pineapple

Preparation

Cook cranberries, water and sugar until berries pop.
Stir in jello and let cool.
Add grapes, nuts and pineapple.
Refrigerate until firm.
Great for the holidays.
Use Cranberry Salad in place of cranberry sauce for holiday dinners.