Poppy Seed Loaf - cooking recipe

Ingredients

1 pkg. yellow cake mix
1/4 c. poppy seed
1 c. hot water
4 eggs
1/2 c. oil
1 pkg. instant French vanilla pudding

Preparation

Mix for a few minutes.
Bake in two medium size loaf pans at 350\u00b0 for 30 to 40 minutes.
Test with toothpick.