Lemon Cookies - cooking recipe

Ingredients

2 pkgs. lemon cake mix, without pudding
2 cubes margarine
2 eggs
Lemon frosting mix

Preparation

Pour the dry cake mix into a bowl and cut in the margarine. Add the eggs and mix well with your hands.
Roll into balls and put on an ungreased cookie sheet.
Bake at 325\u00b0 for 7-10 minutes; cool.
Frost with lemon frosting.