Butterscotch Brownies - cooking recipe

Ingredients

1/2 c. melted butter
1/2 c. dark brown sugar
2 eggs
3/4 c. flour
1/2 tsp. salt
1 tsp. baking powder
1/2 tsp. vanilla
1/2 c. pecans

Preparation

Cream butter and brown sugar and add eggs.
Add remaining ingredients.
Bake in oven at 350\u00b0 for about 20 minutes.