Garlic Grits - cooking recipe

Ingredients

1 c. grits
4 c. water
1 c. milk
1 egg, beaten
1 roll garlic cheese

Preparation

Cook grits in water until done.
Add garlic cheese, milk and egg.
Place in casserole dish sprayed lightly with Pam.
Bake at 300\u00b0 until browned on top.