London Broil - cooking recipe
Ingredients
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2 to 3 lb. top round or London broil, cut 1 1/2 to 2-inches thick
salt, pepper, meat tenderizer and garlic salt
1 Tbsp. Worcestershire sauce
1/2 c. chili sauce
1/4 tsp. Tabasco
Preparation
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Sprinkle meat with dry ingredients.
Let sit 1/2 to 1 hour on each side.
Cook 15 to 20 minutes per side on grill.
Last 5 minutes, baste with sauce on each side.
Slice at angle.
Cook according to thickness and desired doneness.
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