Jeanie'S Chocolate Pies - cooking recipe

Ingredients
    1 1/2 c. sugar
    8 Tbsp. plain flour
    4 Tbsp. Hershey's cocoa
    4 egg yolks
    2 c. milk
    1 Tbsp. vanilla
    1 stick butter
    2 pie shells
Preparation
    Mix all ingredients into skillet over medium-high heat until mixture becomes thick.
    Place in baked pie shells.
    Beat egg whites for topping on pies.
    Makes 2 pies.

Leave a comment