Henry'S Goulash - cooking recipe

Ingredients

2 lb. lean ground beef
1 can pork and beans
1 can tomatoes
1 bottle catsup
salt and pepper to taste

Preparation

Brown ground beef. Drain on paper towels.
In a large boiler, put pork and beans, chopped tomatoes and catsup.
Let mixture come to a boil, stirring well.
Add ground beef.
Let simmer on low heat for about 30 minutes. Good with creamed potatoes and biscuits.