Bran Muffins(Regular And Microwave) - cooking recipe

Ingredients

1 (15 oz.) pkg. Raisin Bran
2 c. sugar
5 c. plain flour
5 tsp. soda
1 qt. milk
1 c. salad oil
4 eggs, beaten

Preparation

Mix ingredients.
Use as needed.
Bake in well-greased tin at 400\u00b0 for 12 to 15 minutes in regular oven, six muffins for 2 1/2 minutes on High in microwave.
Keep mix for 6 weeks in refrigerator without spoiling.