Sausage And Apples - cooking recipe

Ingredients

12 link sausage
1/2 c. dark brown sugar
3 apples, (sliced)
1 Lg. onion sliced into rings
1/4 c. lemon juice
4 Tbsp. butter
Salt and pepper to taste

Preparation

Cook the sausages in a large saute pan until done, remove and keep warm.
Add the butter to the pan and saute the onions and the apples until the onions are translucent.