Barbecue Kielbasi - cooking recipe

Ingredients

1 bottle barbecue sauce
1 (15 oz.) tomato sauce
3 to 4 lb. kielbasi, cut bun length in 1/2
1 onion, chopped
3 Tbsp. brown sugar
3 Tbsp. sugar
parsley flakes (1 to 2 shakes)

Preparation

Poke kielbasi and microwave to drain grease, 1 to 2 minutes. Mix sauces, then put in crock-pot with kielbasi and other ingredients.
Cook on low 8 to 10 hours.