Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
2 c. all-purpose flour, sifted
2 sticks butter
1 c. water
3 1/2 Tbsp. cocoa
2 eggs
1/2 c. buttermilk
1 tsp. soda
1/2 tsp. salt
1 tsp. vanilla

Preparation

Mix sugar and flour.
In saucepan, bring to a boil, butter, water and cocoa.
Add this to flour and sugar mixture.
Mix well. Add eggs, buttermilk, soda, salt and vanilla; mix well.
Cook in greased 11 x 16-inch pan at 350\u00b0 for 25 to 30 minutes.