Championship Chocolate Chip Bars - cooking recipe

Ingredients

1 1/2 c. unsifted flour
1/2 c. firmly packed brown sugar
1/2 c. cold margarine or butter
1 (12 oz.) pkg. chocolate chips
1 (14 oz.) condensed milk
1 egg
1 tsp. vanilla
1 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
In medium bowl, combine flour and sugar. Cut in margarine until crumbly.
Press firmly on bottom of 13 x 9-inch baking pan.
Bake 15 minutes.
Meanwhile, combine condensed milk, egg and vanilla.
Spread evenly over prepared crust. Sprinkle nuts and chocolate chips over top.
Bake 20 to 25 minutes or until light brown.
Cool completely.
Cut into bars.
Makes 24 to 36 bars.