Pizza Roll - cooking recipe

Ingredients

5 loaves unbaked bread (frozen section)
20 slices (thin) ham
30 slices (thin) round Provolone cheese
40 slices (thin) pepperoni
20 slices (thin) Mozzarella cheese
40 slices (thin) salami
olive oil
garlic salt
black pepper
Wesson oil
oregano

Preparation

Sprinkle flour on bread board and roll out bread as thin as possible. Brush flattened bread with olive oil. Sprinkle with garlic salt, oregano and black pepper.
Alternate 4 slices ham, 5 slices Provolone cheese, 8 slices pepperoni, 4 slices Mozzarella cheese and 10 slices salami. Roll up as tight as possible.
Tuck ends under.
You may have to cut rolls in half.
Make sure the ends are tucked in. Brush roll with olive oil and sprinkle with garlic salt.
Brush pan with Wesson oil.
Place rolls in preheated oven and bake for 40 to 45 minutes at 350\u00b0.