Sausage Stew - cooking recipe

Ingredients

potatoes
small onion
1 large Tbsp. butter
1/2 lb. sausage
1 can milk

Preparation

Peel and dice potatoes.
Peel and dice 1 small onion.
Put onion in pan with 1 large tablespoon of butter and fry until brown.
Then add diced potatoes and cover with water.
Cook until soft.