Carrot Cookies - cooking recipe

Ingredients

2 c. granulated sugar
1 1/2 c. shortening
2 eggs
2 c. cooked, mashed carrots, drained well
4 c. flour
4 tsp. baking powder
1/2 tsp. salt
4 Tbsp. orange juice or more
grated rind of 1 orange
2 Tbsp. butter
confectioners sugar
2 tsp. vanilla

Preparation

Cream the sugar and shortening. Combine eggs and carrots with sugar mixture until well mixed. Add flour, baking powder and salt. Mix until moist.
Drop
from teaspoon onto ungreased cookie sheet. Bake in preheated 350\u00b0 oven for 15 minutes.