French Dressing - cooking recipe

Ingredients
    1 can tomato soup (2 c.)
    3/4 c. cider vinegar
    1 1/2 tsp. salt
    1/2 tsp. paprika
    1/2 tsp. pepper
    1/3 c. sugar
    2 tsp. onion salt
    1 tsp. mustard
    1 1/2 c. Wesson oil
    2 tsp. garlic salt
Preparation
    Mix all ingredients together well.
    Store in refrigerator until ready to use.

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