Easy Lasagna - cooking recipe

Ingredients

2 1/2 lb. ground beef
32 oz. jar spaghetti sauce
8 oz. box lasagna noodles
32 oz. carton cottage cheese
12 oz. grated Mozzarella cheese

Preparation

Brown ground beef with chopped onion.
Drain grease.
Add spaghetti sauce.
In a 9 x 13-inch pan, layer ingredients, beginning with meat sauce, then noodles, then cottage cheese and then Mozzarella cheese.
Repeat layers two or three times. Sprinkle with Parmesan cheese.
Add 1 tablespoon water to each corner.
Cover with foil and bake in a 350\u00b0 oven for 1 1/2 hours. Take off the foil for the last 15 minutes.