Butterscotch Brownies Sugar-Free - cooking recipe

Ingredients

2 c. flour
1/2 c. butter, melted
2 c. brown sugar substitute
2 eggs
1 tsp. vanilla

Preparation

Grease a 9 x 13-inch pan.
Set oven at 350\u00b0.
Bake for 20 to 25 minutes.
Mix all ingredients together.
Spread into pan and bake.