Key Lime Pie - cooking recipe

Ingredients
    3-4 oz. Key Lime juice
    4 egg yolks
    1 can sweetened condensed milk
    1 prepared cooked pie crust, graham cracker or regular
Preparation
    Mix egg yolks and milk, slowly add lime juice while stirring briskly.
    Poor into crust and bake at 350 degrees for 12-15 minutes.
    Cool and serve.

Leave a comment