Party Bread Dip - cooking recipe

Ingredients

1 loaf French bread
1 1/2 c. mayonnaise
1 1/4 c. sour cream
1 Tbsp. minced onion
1 Tbsp. Beau Monde seasoning
2 pkg. dried beef, chopped

Preparation

Mix last 5 ingredients.
Chill 1 hour.
Cut out center of loaf.
Fill loaf with dip.
Use center and/or cocktail rye bread to dip.