Christmas Morning Pie - cooking recipe

Ingredients

2 c. instant grits
2 lb. sausage
1 lb. Cheddar cheese
6 to 8 eggs

Preparation

Fry sausage and drain.
Set aside.
Grate cheese and set aside.
Mix your eggs, grits, sausage and cheese.
Reserve some cheese for top.
Bake for 1 hour at 350\u00b0.
Serve Christmas morning with biscuits.