7-Up Pound Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. vegetable oil
3 c. sugar
5 eggs
3 c. flour
6 oz. 7-Up
1/2 tsp. mace
1 tsp. vanilla extract
1 tsp. lemon extract

Preparation

Cream butter, oil and sugar well. Add eggs, one at a time, beating well. Add seasoning and flour, blending well. Add 7-Up. Grease and flour tube pan. Bake at 350\u00b0 for about an hour.