Chicken Pot Pie - cooking recipe

Ingredients

1 c. flour
1/2 c. milk
1/2 stick butter
1 can English peas and carrots
1 can cream of chicken soup
1 small onion, chopped
3 c. chicken broth
1 whole chicken, cooked
salt and pepper to taste
3 boiled eggs

Preparation

Mix all ingredients together except the first 3.
Mix the first 3 ingredients together to form dough and pour over other ingredients.
Bake at 350\u00b0 until golden brown.