Hamburger Stroganoff - cooking recipe

Ingredients

4 oz. noodles
1/4 c. margarine or butter
1/2 c. finely chopped onion
1 clove minced garlic
1/2 lb. sliced mushrooms
1 lb. ground beef
1 Tbsp. flour
1 (8 oz.) can tomato sauce
1 can beef bouillon
1 c. sour cream
1/2 c. grated Parmesan cheese

Preparation

Cook noodles; drain and set aside.
Brown ground beef and drain off grease.
Saute onion, garlic and mushrooms.
Add beef and cook for a few minutes.
Remove from heat and stir in flour, tomato sauce, bouillon and a dash of salt and pepper.
Simmer 10 minutes; remove from heat.
Stir in sour cream.
Add noodles; pour into greased baking dish.
Sprinkle with cheese and bake, uncovered, at 375\u00b0 for 25 minutes.
Serves 6.