Easy Garlic Shrimp - cooking recipe
Ingredients
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1 1/2 lb. shrimp (about 35)
3/4 c. Spanish olive oil
1/4 c. lemon juice
3 cloves garlic, minced
1 Tbsp. parsley, chopped
1/2 tsp. salt
Preparation
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Shell and devein shrimp, leaving tails intact.
Combine rest of ingredients and marinate shrimp in mixture for at least 1/2 hour.
Bake at 450\u00b0 for 5 to 7 minutes or until shrimps are pink. Serve as main dish or as appetizer with wooden picks.
Serves about 35.
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