Twinkie Dessert - cooking recipe

Ingredients

10 single Twinkies, split longways
1 (8 oz.) pkg. cream cheese
4 c. milk
2 large pkg. vanilla instant pudding
1 (8 oz.) tub Cool Whip
1/2 c. chopped walnuts

Preparation

Lay Twinkies cut side up in a 9 x 13-inch pan.
Beat softened cream cheese with milk and instant pudding.
Pour over Twinkies. Cover with Cool Whip.
Sprinkle with chopped nuts.
Refrigerate.