Great Banana Pudding - cooking recipe

Ingredients

2 pkg. vanilla pudding
1 box vanilla wafers
1/2 doz. bananas
egg whites

Preparation

Prepare pudding according to directions (cooked pudding is best).
Use ovensafe bowl or baking dish.
Spread a layer of pudding, then a layer of vanilla wafers and a layer of sliced bananas.
Last layer should be pudding.
Separate egg whites from yolks (use about 3 eggs).
Beat egg whites on high speed of mixer. Add sugar until fluffy.
Spread meringue over pudding.
Bake in oven until meringue is golden brown.
Cool before serving.