Forgey'S Salsa - cooking recipe
Ingredients
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1 (16 oz.) can whole tomatoes
1 green pepper
1 onion
hot peppers
2 Tbsp. apple cider vinegar
garlic powder
cilantro (optional)
Preparation
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Mix all vegetables together in bowl; lightly salt.
Put in garlic powder to taste and vinegar.
Add hot peppers to taste, depending on heat of peppers.
Add cilantro (optional).
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