Stephen'S Lasagna - cooking recipe

Ingredients

10 strips lasagna noodles
1 lb. mild sausage (Old Folks)
1 tsp. sugar
2 minced cloves garlic
1 Tbsp. dried crushed basil
1/2 tsp. salt
28 oz. can whole tomatoes (Hunt's)
12 oz. can tomato paste (Cantatina)
2 eggs
1/2 c. grated Parmesan cheese
1 1/2 Tbsp. dried parsley flakes
1/2 tsp. salt
1/2 tsp. pepper
1 (8 oz.) pkg. sliced Mozzarella cheese

Preparation

Noodles:
Fill large pan with 3 to 4 quarts water, 1/2 tablespoon salt and 1 tablespoon oil.
Bring to a boil; put lasagna noodles in and cook for time stated on the box.
Drain noodles.
(Begin remaining steps while waiting for water to boil and noodles to cook.)