Watergate Salad - cooking recipe
Ingredients
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1 large can crushed pineapple in its own juice
1 c. nuts, chopped
1 small pkg. miniature marshmallows
1 small pkg. instant sugar-free pistachio pudding mix
1 (8 oz.) container low-fat Cool Whip
Preparation
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Mix pudding mix and pineapple.
Add other ingredients and put in a large glass dish.
Cover; refrigerate overnight.
Serves 12.
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