Watergate Salad - cooking recipe

Ingredients
    1 large can crushed pineapple in its own juice
    1 c. nuts, chopped
    1 small pkg. miniature marshmallows
    1 small pkg. instant sugar-free pistachio pudding mix
    1 (8 oz.) container low-fat Cool Whip
Preparation
    Mix pudding mix and pineapple.
    Add other ingredients and put in a large glass dish.
    Cover; refrigerate overnight.
    Serves 12.

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