Bran Muffins - cooking recipe

Ingredients

1 box Raisin Bran
5 c. flour
2 1/2 c. sugar
5 tsp. soda
2 tsp. salt
1 c. melted margarine
4 whole eggs, beaten
1 qt. buttermilk

Preparation

Mix dry and add wet ingredients.
Bake at 400\u00b0 for 12 to 15 minutes.
Refrigerate and take out as needed.